Friday, August 19, 2011

Broccoli and Cauliflower Casserole (dairy free)

I love vegetable casseroles versus plain old steamed veggies. This was super simple to make and quite tasty.

I began with two bags of broccoli and cauliflower from Trader Joe's. It's already cut and ready to use.

I used a chopper and 5 minutes later it looked like this:

Add in mayonnaise, onion soup, eggs and margarine. Mix well. Spray a casserole dish with butter spray and then sprinkle bread crumbs on the bottom.

Pour the broccoli/cauliflower into the casserole dish and sprinkle bread crumbs on top.

Bake for one hour at 350 degrees.

We made this last night and loved it. I took a huge piece to work today for lunch.

2 packages broccoli/cauliflower mix, chopped (about 24 ounces)
1/2 envelope onion soup mix
1/4 cup mayonnaise
1/4 cup margarine

2 eggs
bread crumbs

Mix the broccoli/cauliflower, onion soup, mayonnaise, margarine and eggs. Pour into prepared casserole dish. Cover with bread crumbs. Bake at 350 degrees for one hour. Should be golden on edges on set.

Audrey :)


Tara R. said...

That sounds really good! I need to try this very soon.

Anonymous said...

Next time I'm by a Trader Joe's I'll pick up a few bags - this looks positively yummy.

Leovi said...

That looks good, the food must be very rich.

The Rantings of a Drama Queen's Mum said...

I need to get to Trader Joe's soon. I don't like cauliflower, but it sounds good. Maybe with just broccoli.

Maude Lynn said...

Wow! That does sound good!

Anonymous said...

I think I might try this recipe.

Bruno Laliberté said...

sounds simple enough!!

Ellen said...

Sounds good!

StarTraci said...

Wow! Looks super yummy!


Unknown said...

this sounds absolutely delicious!!! :D or as my daughter would say delicioso (she watches a lot of 'Dora" :P)

Lynn said...

These look amazing!! I am definately going to try this recipe!! I'll let you know what I think!