I am a rice lover. I remember the first time I tried a baked rice casserole. It was delicious.
2 cups uncooked rice
1/2 cup butter, melted
1 1/2 cups water
2 cans of cream of something soup - the original recipe calls for celery and onion. I much prefer cream of chicken and cream of broccoli, or even one can of cheese and one can of broccoli
In a bowl combine all of the ingredient and mix well. Pour into casserole dish and bake at 350 degrees for one hour.