Beer Bread (dairy free)

We had some leftover beer from a party two years ago. I have been wanting to get rid of the beer and so today we made a beer bread:

The original recipe can be found here
http://allrecipes.com/Recipe/whole-wheat-beer-bread/detail.aspx

• 1 1/2 cups all-purpose flour
• 1 1/2 cups whole wheat flour
• 4 1/2 teaspoons baking powder
• 1 1/2 teaspoons salt
• 1/3 cup packed brown sugar
• 1 (12 fluid ounce) can or bottle beer

 Mix it all together and bake at 350 degrees for 50-60 minutes.

Audrey :)