Wednesday, March 10, 2010

Broccoli Casserole

This was super easy to make and I really liked it:

1 – 16 ounce package frozen broccoli (again we use florets)
½ cup grated parmesan cheese
¼ cup butter, melted (it will be fine if you use a bit less)
½ cup breadcrumbs
½ teaspoon garlic powder

Cook broccoli according to package directions. Drain excess water. Add in remaining ingredients and mix. Heat at 350 degrees for about ten minutes.

Again, if you don’t have breadcrumbs try either crushed crackers or crushed cereal.

Not sure why I didn't take a photo when it was done. This is how it looked in the bowl, getting mixed together.

Audrey :)

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