Monday, July 13, 2009

Chocolate Chip Coffee Cake

1/4 pound butter
2 cups sifted flour
1 cup sugar
1 cup sour cream
1/2 cup chocolate chips
1/2 cup brown sugar
1/2 cup chopped nuts
2 eggs
1 teaspoon baking powder
1 teaspoon vanilla
1 teaspoon baking soda
1 teaspoon cinnamon
graham cracker crumbs

Cream together the butter and sugar. Beat in eggs until fluffy. Sift together the flour, baking soda and baking powder. Add in the sour cream and sifted ingredients to the butter and sugar, alternately. Mix in the vanilla and chocolate chips. Coat cake pan with graham cracker crumbs. Pour batter into pan. Combine the brown sugar, nuts and cinnamon. Press mixture into surface of batter. Bake at 350 degrees for about an hour.

Audrey :)

3 comments:

foodieplus4 said...

This looks yummy. Thanks for stopping by the blog!
-Lee

Amanda said...

Mmmm that sounds good, may have to try this!

UPrinting said...

Wow, this sounds yummy. I love chocolate chip and grahams. I never thought that there'd be a recipe that will require both. Thanks for sharing. :D