Wednesday, February 15, 2012

Turkey, Spinach and Brown Rice (dairy free)

This was so simple to make and we loved it!

1 cup brown rice
1 cup liquid (we used vegetable broth)
8 ounces spinach
Turkey tenderloins (I found these on sale at Trader Joes)
Italian seasoning, paprika

Pour the rice into the casserole dish. Cover with vegetable broth. Add the spinach on top.


 I seasoned the turkey with paprika and Italian seasoning.



I covered the casserole dish with foil for the first 30 minutes. Then uncovered and baked an addition 30 minutes at 350 degrees.


As I said we both loved it. My daughter said she'd like me to make this again. For a household that seldom repeats a recipe this quite a compliment.

Audrey :)

18 comments:

LifeRamblings said...

that looks absolutely delicious. i could almost smell it from here. :)

Bonnie said...

Spinach scares me, but Mr. A eats it. I think because it reminds him of Popeye.

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Remington said...

That looks SO good! Thanks for sharing!

Barbara said...

That looks absolutely delicious! I think even my kids would eat that!

betchai said...

WOW, you seldom repeat a recipe, that is awesome!!! wish i can be the same :) looks yummy! will try this one too!

Natalie said...

This really does look easy and tasty!

Tracey said...

Wow - how simple and nutritious! Think I need to add this to our menu to try.

Liz Mays said...

I can't imagine not repeating a recipe that often. I get stuck on favorites. Looks good though!

Reena said...

Love all the ingredients of this bake! Looks scrumptious!

Lisa Gordon said...

This looks so good, and it's so incredibly simple.
I am off to pick up some turkey tenderloins tomorrow for sure.

I now know what's for dinner tomorrow night!!

Thank you!! :-)

Debbie said...

Great recipe and easy just like we like em!

Becca said...

I don't normally like turkey and I thought this was fantastic!

Unknown said...

That looks really good! I actually have spinach, so I might make this tonight. Yay! I have a plan now!

Alexandra Bee Blog said...

For some reason I never think to cook with turkey--probably because it is so ingrained in my mind as a Thanksgiving food!

The Blonde Duck said...

Sounds so good!

What I Did Today said...

Woohoo! Dairy-free! Love it. And it looks like something my picky husband and kids might like too. Win-win?

The Blonde Duck said...

Hope you had a good weekend!

Sarah said...

That looks so yummy! I'm loving your blog girl, I'm your newest follower. I hope you'll follow me back and we can keep in touch! I love discovering new blogs!

Sarah xoxo
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