I am not a cottage cheese lover, yet cooking with cottage cheese is wonderful. I love both hot and cold recipes made with cottage cheese. This dip is wonderful with cut up veggies making a very low calorie, healthy snack.
Cottage Cheese Dip
32 ounces cottage cheese (I use low fat or non fat)
1 package Hidden Valley Ranch original salad dressing
3 green onions, chopped
1 large avocado, chopped
Mix the cottage cheese and salad dressing mix together. Add in the remaining ingredients, stir and chill.