Tuesday, April 07, 2009

Baked Parmesan Chicken

2 pounds chicken (we prefer white meat, so I use breasts)
4 tablespoons butter, melted
1/4 cup grated paremsan cheese
1/2 cup dry seasoned bread crumbs
1 teaspoon oregano
1 teaspoon parsley
1/4 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon pepper

Dip chicken in melted butter. Mix remaining ingredients and coat chicken. Bake at 350 degrees until chicken is done.

Audrey :)


Country Mouse, City Mouse said...

I always fry my chicken parm, I think I will try your method.

Deb said...

Sounds yummy and easy, I'll have to give this one a try...I think my kids would really like it.

I'm your newest follower from the MBC FYFM Club!

Helene said...

Is chicken parmesan really this easy???? Wow, I'll have to try this recipe soon. I always order this at Italian restaurants, thinking it was so complicated to make!

Thanks for the follow! I'm now following you too!

Golfersmom said...

Sounds great I will try it soon.
I am following you from the MBC.

Unknown said...

Sounds Yummy and also I'm following you from MBC