I truly don't know what to call this. It was delicious but perhaps you can help me better name this.
1 pound ground turkey
1 can Rotel tomatoes and chilies
1 small package chili cheese fritos
shredded cheese
Brown your ground turkey:
Drain and add in the can of Rotel tomatoes and chilies:
Place fritos in the bottom of the ramekin dishes:
Spoon in the meat mixture:
Cover with shredded cheese:
Bake 10-15 minutes at 350 degrees:
You can also put this into a casserole dish. I just love using my ramekins.
So, what would you name this?
Audrey :)
Sounds soooooo good! Will have to think about a name though.
ReplyDeleteOoooh, that looks really tasty.
ReplyDeleteTur-Fritos. Bet my husband would eat a bunch of these!
ReplyDeleteLol, love the name Tur-Fritos!
ReplyDeletethere's a southern dish that's similar called frito pie! :)
ReplyDeleteI can never think of good recipe names! So I am not the one to make suggestions. ;) This looks so easy and I love making things in my ramekins too!
ReplyDeleteI'm hungry now. Please send this food to me. It looks delicious.
ReplyDeletehttp://www.glamkittenslitterbox.com/
Twitter: @GlamKitten88
Yum! What a great idea for a little individual sized meal that looks quite tasty, minus the fritos. I'm not a Frito girl...
ReplyDeleteI love Fritos! I like to serve them with chili. Frito pie sounds like a good name!
ReplyDeleteNow sure what to call it except..yum!
ReplyDeleteI made something similar this week - but in a big casserole. The boys loved it!
ReplyDeleteName it THE MEXICAN RAMEKIN :-)
ReplyDeleteI would definitely love this!
ReplyDeleteYou are amazingly creative with food!
Sending you wishes for a wonderful weekend!