Thursday, January 07, 2010

Ritz Cracker Chicken

My camera is still on its way here. Amazon says they've shipped it, but I don't have it yet :(

This is a really easy chicken recipe:

6 chicken breasts
1-2 sleeves crushed Ritz crackers
1 container sour cream

Wash the chicken. Spread sour cream on chicken, then roll in Ritz cracker crumbs. Bake about 55 minutes at 350 degrees.

Note: You can make this same recipe using dark meat chicken. Also, I buy the non fat sour cream to cut down on both calories and fat.

Audrey :)
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2 comments:

  1. Becca1:23 PM

    Yum, this sounds delicious. I love crunchy/salty things on my fish and chicken both!

    I wanted to let you know I tagged you on my blog at http://beccasbackyard.blogspot.com/2010/01/eminent-eights.html

    ReplyDelete
  2. Claudya Martinez10:19 AM

    Yum.

    ReplyDelete

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