1 3/4 cups flour
2 1/4 cup quick-cooking oats
1/2 cup dark seedless raisins
1/2 cup chopped nuts
4 tablespoons milk
4 tablespoons molasses
1 cup butter
1 cup sugar
2 eggs
1 1/2 teaspoons cinnamon
1/2 teaspoon baking soda
1/2 teaspoon salt
Sift together the flour, baking soda, cinnamon and salt. Set bowl aside. Combine remaining ingredients and mix well. When mixed add in the flour mixture and mixt until blended.
Drop rounded tablespoonfuls onto cookie sheet and bake at 325 degrees 10-12 minutes. Cool on wire rack.
Audrey :)
Ooh ~ these cookies sound scrumptious. Yum!!
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